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Student Survival 3
January 17 @ 10:00 am - 2:00 pm
Learn everything in four easy lessons.
Completely interactive course.
You get a cookery book to keep.
WHAT YOU WILL LEARN:
Breads / rolls/ wraps / pizzas / stuffed breads.
Fantastic 1-pot-meals/ pasta / lasagne.
Versatile chicken dishes for everyday meals.
Economical and versatile pork dishes.
How to cook fish – fresh or frozen.
Roasts/stir fries/healthy burgers/easy meat dishes.
Funky salads & vegetables/simple sauces and dressings for all occasions.